Menu

The Sea

“Skagen”
Shrimp salad made with dill, lemon, and zucchini on malt loaf from a local bakery

16 €

The Duck

Cold-smoked duck with hasselback potatoes, wild garlic, espuma, and truffles

14 €

The Fish

Pike-perch with brussels sprouts, black kale and cauliflower, cauliflower purée, beurre blanc, and butter-tossed dill potatoes

38 €

The Meat

Beef tenderloin, celeriac purée, black garlic, salsify, a red wine jus flavored with fried duck liver, and crispy parmesan potatoes

45 €

The Cabbage

Savoy cabbage roll with beluga lentils, mushrooms, miso-baked jerusalem artichoke, black kale, and a vegetarian jus

28 €

The Fruit

Piña colada dessert with toasted coconut, pineapple gel, citrus espuma, and a passion fruit sorbet

12 €

The Chocolate

Chocolate, rum and vanilla with espresso ice cream, and a blueberry crisp

13 €

The burger

Fyren’s own beef patty, brioche bun, pickled gherkin, pickled pearl onions, aged cheese, and truffle mayo with a side of french fries

19 €

Philly-burger

Fyren’s own beef patty, caramelized onion and yellow bell pepper, sweet and tangy mustard, Provolone cream cheese, honey mustard mayonnaise, and fries

19 €

Mexican burger

Fyren’s own beef patty, salsa, tomato, bell pepper, garlic, pineapple, pepperoni, jalapeño mayonnaise, and fries

19 €

Steak

Beef steak with red wine jus, parmesan, and fries

23 €

The salad 

Salad with confit chicken, parmesan, crispy Parma ham, tomato, cheese and pea shoots

17 €

Hot-smoked salmon

Served with potato salad and wild garlic crème

22 €

Lydias hamburger

Kids’ burger with beef patty

10 €

Kevins meatballs

Beef meatballs

10 €

Albin’s nuggets

Chicken nuggets

9 €

Noah’s sausages

Frankfurter-style sausages – a true classic on the kids’ menu.

8 €